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Kaanji Masala Powder is a traditional Indian spice blend specifically formulated to enhance the flavor profile of kanji, the fermented vegetable preparation. This 200g pack contains carefully selected spices ground to the perfect consistency, delivering authentic taste with every use. Rich in aromatic notes from fenugreek, mustard, and asafoetida, this masala powder elevates your homemade kanji with complex, well-balanced flavors. Ideal for both seasoned cooks and those exploring traditional Indian fermentation techniques, it ensures consistent results and authentic culinary excellence in every batch.


